Lunch Applications

Fruit Everyday...
Do it for Life!

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Smart Snacks In School
USDA Dietary Guidelines
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Good nutrition and learning go hand in hand.

The Food Service Department participates in the National School Lunch Program.  Breakfast and lunch meals are provided daily, serving wholesome, nutritious meals.  All meal offerings incorporate whole grains, fresh fruits and vegetables, and a variety of low fat, healthy options. 

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

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